Jaime's Foods ATX Expands Jalapeno Ranch Recall to Additional Lot Codes
The FDA's enforcement report lists six identifying codes for the Austin firm's 16 oz. Jalapeno Ranch jars, recalled over an undeclared egg allergen.
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The FDA's enforcement report lists six identifying codes for the Austin firm's 16 oz. Jalapeno Ranch jars, recalled over an undeclared egg allergen.
The FDA has expanded its Class I recall of Whole Foods Spicy Guacamole Dip No Tomatoes over possible Salmonella contamination, adding new PLU codes to the list of affected products.
FDA classifies recall as Class I, citing jalapenos that may be contaminated with Salmonella.
The FDA's August 26, 2026, enforcement report lists the Class I recall of Whole Foods Mild Guacamole Dip No Tomatoes as closed, following possible Salmonella contamination.
On August 26, 2026, the FDA reported a Class I recall of Whole Foods Pomegranate Guacamole Dip, initiated August 7, 2026, due to possible Salmonella contamination.
FDA classifies recall as Class I due to potential Salmonella contamination in jalapenos used in the product.
The agency considers the recall carried out; the product remains identified by lot numbers and use-by date.